Our artisan buns are versatile and flavorful, ideal for meals and snacks. Here are some ideas:

• Gourmet Burgers: Use as buns for beef, chicken, or veggie burgers with your favorite toppings.

• Pulled Pork Sandwiches: Fill with slow-cooked pulled pork and coleslaw for a classic dish.

• Breakfast Sandwiches: Layer with eggs, bacon, cheese, and avocado for a hearty start to your day.

• Sweet Breakfast Buns: Spread with Nutella or jam and enjoy with coffee.

• Mini Sliders: Cut into smaller portions for sliders with various fillings like chicken, falafel, or tofu.

• Garlic Butter Buns: Brush with garlic butter, sprinkle with Parmesan, and warm in the oven.

• Bun Bread Bowls: Hollow out and fill with soups, chilis, or creamy dips.

• Pizza Buns: Top with marinara, cheese, and toppings, then bake for a quick pizza fix.

My Sister’s Kitchen